Stay Organized, Maintain Equipment, and Pass Inspections
Key CMMS Features for Restaurants
Entretien préventif
Industrial refrigerators and commercial kitchen ranges aren’t cheap. And the malfunctioning of these units not only represents a substantial cost in repairs but also a potential increase in lost food products and lost hours. eWorkOrders makes it easy to implement a stratégie de maintenance préventive so your most valuable assets last longer and waste is kept to a minimum.
Demandes de service simples
Even with top-of-the-line equipment and routine maintenance schedules, things break down. It’s just part of the business. When this happens, the restaurant that can get back up and running the fastest wins. That’s why we’ve made submitting and responding to service requests as simple as possible. Report on malfunctioning equipment in just a few clicks and know at a glance its repair status.
Restez conforme et réussissez les inspections
Vous redoutez les inspections et les audits ? Avec eWorkOrders, you don’t have to. Our software allows you to create intuitive, customizable checklists to ensure you continually meet all requirements and pass each inspection with flying colors. Necessary documentation such as safety manuals and management reports are also easily accessible and securely stored inside our system. Don’t let disorganization or the fear of inspections te ralentir.
Accessibilité mobile pratique
Que vous gériez le restaurant local préféré du quartier ou une chaîne de restaurants nationaux, eWorkOrders can help you do it better. And since our application is accessible on any smartphone, tablet or computer, it’s incredibly convenient, too. Focus on the flavors coming out of your kitchen, not the tools you use to run your business.
